On Thursdays
Les Jeudis des Larmes du Tigre
Our chef invites you to rediscover the real taste of Thai cooking.
This week:
Aperitif
Petite Bulle or Cocktail without alcohol
Soup
Tom Kha Kung Yang
Grilled shrimp soup with coconut milk
Grilled shrimp soup with coconut milk
Selection of starters
Taro Neung
Taro fritter
Taro fritter
Todman Kung
Fried prawns cake
Fried prawns cake
Sate Kai
Chicken on skewer
Chicken on skewer
Popie Krob
Spring roll
Spring roll
Entremets
Sorbet
Selection of main courses
Chu Chi Pla
Fish with red curry
Fish with red curry
Kai Tod Sod Sawarod
Lightly crispy chicken, passion fruit sauce
Lightly crispy chicken, passion fruit sauce
Ped Phad Kachai
Duck with kachai roots
Duck with kachai roots
Khao Khao
Thai rice
Thai rice
Dessert
Brownie and vanilla ice cream
Drinks
½ Still or sparkling water
½ Selection of the month white wine
or
½ Selection of the month red wine
½ Selection of the month white wine
or
½ Selection of the month red wine
Menu 50,00 €