On Thursdays
Les Jeudis des Larmes du Tigre
Our chef invites you to rediscover the real taste of Thai cooking.
This week:
Aperitif
Petite Bulle or Cocktail without alcohol
Soup
Katieuw Ped
Duck noodle soup
Duck noodle soup
Selection of starters
Plamuk Thod
Fried squid
Fried squid
Saku Che
Steamed pearls of tapioca filled, coriander and peanuts
Steamed pearls of tapioca filled, coriander and peanuts
Toung Thod
Fried dumplings
Fried dumplings
Sate Kai
Chicken on skewer
Chicken on skewer
Entremets
Sorbet
Selection of main courses
Kung Sod Toua
Prawns with thaï beans and curry
Prawns with thaï beans and curry
Kai Phad Pet
Chicken with basil and kachai roots
Chicken with basil and kachai roots
Nua Khatiem Prik Thai
Beef with garlic, pepper and vegetables
Beef with garlic, pepper and vegetables
Khao Khao
Thai rice
Thai rice
Dessert
Brownie and vanilla ice cream
Drinks
½ Still or sparkling water
½ Selection of the month white wine
or
½ Selection of the month red wine
½ Selection of the month white wine
or
½ Selection of the month red wine
Menu 50,00 €
Palais de justice