On Thursdays
Les Jeudis des Larmes du Tigre
Our chef invites you to rediscover the real taste of Thai cooking.
This week:
Aperitif
Petite Bulle or Cocktail without alcohol
Soup
Khanom Chin Sao Nam
Cold rice noedels with curry, pineapple, fish ball
Cold rice noedels with curry, pineapple, fish ball
Selection of starters
Som Tam Kung Thod
Papaya salad with crispy scampi
Papaya salad with crispy scampi
Plamuk Yaing
Grilled squid
Grilled squid
Nem Kai
Chicken in its nem pastry
Chicken in its nem pastry
Taro Neung
Taro fritter
Taro fritter
Entremets
Sorbet
Selection of main courses
Kai Phad Saparod
Stir-fried chicken with pineapple
Stir-fried chicken with pineapple
Gaing Khiaw Wan Ped
Duck with green curry
Duck with green curry
Pla Pao
Grilled fish fillet
Grilled fish fillet
Khao Khao
Thai rice
Thai rice
Dessert
Ice duo
Drinks
½ Still or sparkling water
½ Selection of the month white wine
or
½ Selection of the month red wine
½ Selection of the month white wine
or
½ Selection of the month red wine
Menu 50,00 €