On Thursdays
Les Jeudis des Larmes du Tigre
Our chef invites you to rediscover the real taste of Thai cooking.
This week:
Aperitif
Petite Bulle or Cocktail without alcohol
Soup
Kiew Nam
Soup dumplings
Soup dumplings
Selection of starters
Saku Che
Steamed pearls of tapioca filled, coriander and peanuts
Steamed pearls of tapioca filled, coriander and peanuts
Todman Pla
Deep-fried curry-flavoured fish cakes
Deep-fried curry-flavoured fish cakes
Som Tam Kung Thod
Papaya salad with crispy scampi
Papaya salad with crispy scampi
Samoza
Triangle with chicken
Triangle with chicken
Entremets
Sorbet
Selection of main courses
Panang Kai
Chicken with panang curry
Chicken with panang curry
Nua Phad Phak Manoi
Beef with exotic sauce and vegetables
Beef with exotic sauce and vegetables
Thalee Phad Cha
Prawns, squid and sea-bass with thaï basil
Prawns, squid and sea-bass with thaï basil
Khao Khao
Thai rice
Thai rice
Dessert
Mango sticky rice
Drinks
½ Still or sparkling water
½ Selection of the month white wine
or
½ Selection of the month red wine
½ Selection of the month white wine
or
½ Selection of the month red wine
Menu 50,00 €
Palais de justice